Crystal Malt – Medium – Gladfield – EBC: 90 – 130
What is it?
Saccharified malt with crystalized sugars.
How does it taste?
Dark caramel sweetness with a slight toasty, roasted character.
What does it add to the beer?
Sweet caramel flavours and body.
Typical Beer Styles:
Any Beer Style
Typical Usage Rates:
Up to 25%