Coopers Stout

Dark brown colour with a persistent head resembling espresso creama, a blend of coffee, chocolate and grain aromas, exceptional mouth feel and dark malt characteristics, the combination of malt tannins and hop bitterness results in a dry finish. Can be consumed young or cellared for a number of years with excellent results.

A specifically selected 7g Coopers Yeast is supplied with this Brewing Extract.

Recommended

Enhance the natural malt flavour of your brew with 1kg of:
Coopers Enhancer 2, or Brew Enhancer
Or, enhance the natural malt flavour of your brew with 1kg of:
Dextrose or Liquid Brewing Sugar
Or, for more body, colour and malt flavour use (may want to consider using an extra yeast packet):
Black Rock Unhopped Dark or Pure Liquid Malt Dark Extract 1.5kg