Black Rock Unhopped Dark malt extract adds colour, body and flavour to any lager or ale.
A blend of pale, chocolate and caramel malts creates a complex roasted-malt flavour.
Can be used in place of dextrose.
Malt: 94.5% Lager, 3.8% Crystal, 1.3% Black, 0.4% Roasted malts
Malts – lager,crystal,black
Colour and Ebu
Typical Analysis: 40+/-5 EBC (Colour), unhopped (Bitterness)