Black Rock Crafted Oatmeal Stout combines caramel, roasted, chocolate and black malts with oats for a rich dark beer and a smooth, silky texture. Green Bullet and Pacific Gem hops provide balancing bitterness.
What to use with this kit
- Two cans of Crafted Oatmeal Stout: the recommended all-malt combination for a 23L batch.
- One can plus Black Rock Unhopped Dark: a compatible option that reinforces the stout’s dark malt character; consider an additional suitable yeast sachet for the extra malt.
Premium dry brewing yeast is supplied under the lid. Typical analysis for the two-can recipe is approximately 180 EBC colour and 27 EBU bitterness.
Other Black Rock dark beer styles
- Black Rock Stout – a classic roasted stout with balanced bitterness.
- Black Rock Brown Ale – a smooth malt-forward brown ale with subtle chocolate.
- Black Rock Porter – an English-style porter with coffee, cocoa and caramel malt character.
Brown ale, porter and stout recipes use different malt additions, bitterness and can combinations. Confirm whether the selected kit calls for sugar, unhopped malt or a second can before brewing.




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