A 5g cider yeast selected for sweet or dry ciders with a fresh apple-and-floral aroma and crisp mouthfeel.
Fermentation guidance
Use the sachet according to the manufacturer directions for juice volume, pitching and temperature. Choose final sweetness through the cider recipe and stabilising or packaging method rather than stopping fermentation by guesswork.
Helpful addition
For nutrient-poor juice, Mangrove Jack’s Cider Nutrient can support yeast health when used as directed.
Compare SafCider yeast strains
These strains emphasise different fruit aromas and mouthfeel, but the final sweetness also depends on the juice, fermentability and packaging method. Select the profile you want and follow the current sachet directions.
- SafCider AB-1 (Balance) – balanced mouthfeel with delicate fresh-apple and applesauce notes.
- SafCider AS-2 (Sweet) – cooked-fruit aroma with a soft, rounded mouthfeel.
- SafCider TF-6 (Tutti Frutti) – expressive fresh-fruit aroma and rounded cider profile.
Important: Yeast strains are not interchangeable. Use the pitching rate, temperature and handling directions for the exact sachet and recipe.
| Weight | 0.1 kg |
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