Mangrove Jack’s M42 New World Strong Ale is a versatile top-fermenting yeast for ales of varying strength. Its relatively neutral fermentation profile lets malt and hop character remain prominent, making it useful for IPAs, porters and strong stouts.
Fermentation guidance
- Pack size: 10g
- Suitable for up to 23L
- Recommended fermentation range: 16–22°C
- Attenuation: high, approximately 77–82%
- Flocculation: very high
Sprinkle directly onto the wort and keep the unopened sachet refrigerated. Higher-gravity recipes may need additional yeast or nutrient support according to the recipe.
Compare Mangrove Jack’s ale yeast strains
- M15 Empire Ale for full-bodied, malt-led Scottish heavy, amber ale and sweet stout styles with rich dark-fruit character at 18–22°C.
- M36 Liverty Bell Ale for hoppy English and American pale ales, ESB and golden ales with light fruity esters at 18–23°C.
- M44 US West Coast for clean, hop-forward American pale ales, IPAs and double IPAs at 18–23°C.
These strains are not automatically interchangeable. Choose for the beer style and flavour profile wanted, and follow the current sachet directions.
| Weight | 0.01 kg |
|---|
Be the first to review “New World Strong Ale – M42 Yeast – 10g”
You must be logged in to post a review.
Related products
Reviews
There are no reviews yet.