What is it?
Base malt used to showcase hop flavours
How does it taste?
Lightly toasted, with notes of plain white bread.
What does it add to the beer?
Full body and neutral flavour
Typical Beer Styles:
Pale Ale, IPA, APA
Typical Usage Rates:
Up to 100% as base malt
American Ale Malt – Gladfield – EBC: 4.5 – 5.5
Gladfield
Compare a toastier English-style base malt
Gladfield Ale Malt is a 5–6 EBC base malt with fuller toasted and biscuity character for English-style and malt-forward beers. Choose American Ale Malt when you want a cleaner 4.5–5.5 EBC base that lets hop character lead. Both can make up to 100% of the grist.




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