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Acidulated Malt EBC: 3 – 7
Reduces Mash PH leading to intense fermentaion and balance of flavour.
Suited Styles:
Lager, Pilsner, Wheat Beer
Origin:
Weyermann – Germany
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Acidulated Malt EBC: 3 – 7
Reduces Mash PH leading to intense fermentaion and balance of flavour.
Lager, Pilsner, Wheat Beer
Weyermann – Germany
There are no reviews yet.
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