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Saflager W-34/70 Yeast
1 × $12.40 -
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Vintners Harvest Yeast CL23 - 8g
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Mad Millie Coconut Yoghurt Thickener - 100g
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Pure Distilling Tasmanian Whiskey Barrel Chunks - 500g
1 × $44.90
Freshly chipped from wet Jim Beam barrels imparts obvious Jim Beam flavour within two weeks.
For Sour Mash Bourbon
Use 10-15g per litre of spirit.
Leave for 10 days.
| Weight | .1 kg |
|---|
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