Explore everything needed for making, flavouring and finishing homemade spirits and liqueurs. Whether you are setting up for the first time or refining an established process, this range covers the main stages from fermentation and distilling through to filtering, ageing and bottling.
Where to start
- Choose the finished drink: Browse our spirit and liqueur flavour essences for whiskey, rum, gin, vodka, liqueur and specialty styles.
- Prepare the wash: Select a suitable distilling yeast for the wash type and fermentation conditions.
- Select your setup: Compare our home distilling stills, from straightforward starter options to more advanced systems.
- Finish the spirit: Use the right filtering products for a clean base, then add extra ageing character with oak chips or barrel chunks where appropriate.
Always follow the instructions supplied with your equipment and ingredients, and check the current New Zealand requirements that apply to distilling alcohol.