A liqueur with a sweet, rich almond flavour popular in the Northern region of Italy.
Add essence and 850ml Alcohol @ 40% to SS Liqueur Base “C” (made up as per Liqueur Base C instructions).
Alternatively 300ml Sugar and 100ml Liquid Glucose.
Top up to 1.125L with water.

Still Spirits Classic 6 Turbo Yeast - 130g
Still Spirits Classic 8 Turbo Yeast - 240g
Still Spirits Turbo Production Pack 8kg
Top Shelf Chocolate Mint 

Reviews
There are no reviews yet.