Ale Malt – Gladfield

What is it?
Base malt made from two-row English bred winter barley. One of our most popular base malts.

How does it taste?
Lightly toasty, warm biscuit flavours, reminiscent of unsweetened granola

What does it add to the beer?
Toasty Malt Character typical of English style Ale Malt, Full in body and flavour.

Typical Beer Styles:
Malt forward ales and Lagers – English Bitters, Porters, Stouts, Pale Ales

Typical Usage Rates:
Up to 100% as base malt

COLOUR EBC: 5-6

Gladfield

Compare a cleaner hop-forward base malt

Gladfield American Ale Malt is a lighter 4.5–5.5 EBC base malt with a cleaner, less-toasted profile for showcasing hops in American pale ales and IPAs. Choose this Ale Malt at 5–6 EBC when you want more toasted, biscuity English-style character. Both can make up to 100% of the grist.