Wine Stabiliser (Potassium Sorbate) is used to stop secondary fermentation in wine.
Add ½ a teaspoon per 5 litres to the wine, after treating with a campden tablet.
Enhancer Brewblend No.20 - 1kg
Wine Nutrient - 23.5g
Enhancer Brewblend No.20 - 1kg
Wine Nutrient - 23.5g
$6.40
11 in stock
Wine Stabiliser (Potassium Sorbate) is used to stop secondary fermentation in wine.
Add ½ a teaspoon per 5 litres to the wine, after treating with a campden tablet.
| Weight | .1 kg |
|---|
You must be logged in to post a review.
11 in stock
Reviews
There are no reviews yet.