Wine Stabiliser (Potassium Sorbate) is used to stop secondary fermentation in wine.
Add ½ a teaspoon per 5 litres to the wine, after treating with a campden tablet.
Vintner's Harvest Citric Acid - 100g
Wine Nutrient - 100g
Campden Tablets x 100
Single Fermenter Set
Bentonite Wine Clearing Agent - 10g
Vintner's Harvest Tartaric Acid - 100g
Vintner's Harvest Citric Acid - 100g
Wine Nutrient - 100g
Campden Tablets x 100
Single Fermenter Set
Bentonite Wine Clearing Agent - 10g
Vintner's Harvest Tartaric Acid - 100g
$6.40
9 in stock
Wine Stabiliser (Potassium Sorbate) is used to stop secondary fermentation in wine.
Add ½ a teaspoon per 5 litres to the wine, after treating with a campden tablet.
| Weight | .1 kg |
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9 in stock
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