Still Spirits Top Shelf Mellow Oak adds soft oak-aged character to brandy, whisky, dark rum, bourbon and suitable wines without using physical oak chips.
How to use it
Shake the 50ml bottle well, then add 1–5ml per litre according to taste. Begin at the lower end, mix thoroughly and assess before adding more.
Rest the treated spirit for approximately 7–10 days so the oak character can fully develop. Oak intensity builds quickly and cannot easily be removed, so gradual dosing gives better control.
Compare liquid oak additions
- For a specifically French-oak option, compare Top Shelf Premium French Oak.
- For another concentrated enhancer suited to bourbon, sour-mash and whisky-style spirits, compare Edwards Mature Oak Spirit Enhancer.
Starting dosages and resting guidance differ, so follow the selected product’s instructions.

Top Shelf Astringent Notes 








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