Mad Millie Coconut Yoghurt Thickener – 100g

A 100g blend of tapioca flour, non-GMO corn maltodextrin and guar gum for improving coconut-yoghurt texture.

How to use

Mix one heaped tablespoon of thickener with two tablespoons raw sugar if desired and ½ cup warm coconut milk, then add the mixture at the stage specified by your yoghurt recipe.

Helpful information

This controls texture only; you still need suitable coconut milk, culture, clean equipment and the temperature process specified by the recipe.

Need the reusable jar setup?

The Mad Millie Coconut Yoghurt Jar is a reusable kit for making up to 8L of dairy-free coconut yoghurt, including original and chocolate recipes.