French Oak Chips – 500g

French Oak Chips provide a convenient way to introduce French-oak character while allowing you to control contact time and intensity.

How to use

• Pack size: 500g
• Suggested dosage: 10g per litre
• Contact time: 10–14 days, or to taste

Taste regularly during ageing and remove the chips once the preferred oak level is reached. Use only with a suitable beverage and clean equipment.

Choose pack size and treatment

• For a smaller trial or occasional batch, choose the 100g French Oak Chips.
• For a more toast-led French-oak influence in the same bulk size, compare the Toasted French Oak Chips – 500g.