Essencia Bourbon Barrel Chunks are cut from freshly emptied American white-oak bourbon barrels. The wet, bourbon-soaked oak combines char, barrel flavour and colour, giving neutral spirit, whiskey-style spirit or selected beers genuine ex-bourbon barrel character.
Suggested ageing method
- For the first soak, use up to 500 g with 2.5 litres of suitable spirit.
- Cover and age for up to seven days, tasting daily from day four.
- Drain carefully and filter before bottling.
- Later soaks can be left longer as the available bourbon character reduces.
The pack can flavour approximately 7 litres across successive uses. Ageing is taste-led: use less oak or a shorter contact time for a lighter result.
Helpful addition
Large filter papers help catch fine char and oak particles after the spirit is drained.

French Oak Chips - 100g 



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