Edward Mia Taria
A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur favour.
Try Edward Mia Taria if you like:
Tia Maria™
Mixing Instructions:
With 900 ml of Vodka or alcohol base (38%)
Add 50 ml of Edwards Essences
Add 450 grams of sugar or 520 ml of simple sugar
Plus add 150 ml of water
Shake Well!
50ml
Makes 1.4 litres

 Top Shelf Jamaican Gold Rum
Top Shelf Jamaican Gold Rum						 Original Dark Rum
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Gold Medal Grande VS Brandy						 Gold Medal Jamaican Aged Dark Rum
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Dextrose - 1kg						 Spirits Unlimited Traditional Queensland Rum
Spirits Unlimited Traditional Queensland Rum						 Essencia Blue Sapphire
Essencia Blue Sapphire						 Top Shelf Amaretto
Top Shelf Amaretto						


 
						
					 
						
					 
						
					 
						
					 
						
					 
						
					 
						
					 
						
					 
				 
				 
				 
				 
				 
				 
				 
				
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