Edward Mia Taria
A unique blend of coffee and chocolate with Jamaican Rum. Works with spirit to produce that well known Jamaican Liqueur favour.
Try Edward Mia Taria if you like:
Tia Maria™
Mixing Instructions:
With 900 ml of Vodka or alcohol base (38%)
Add 50 ml of Edwards Essences
Add 450 grams of sugar or 520 ml of simple sugar
Plus add 150 ml of water
Shake Well!
50ml
Makes 1.4 litres

 Black Rock IPA
Black Rock IPA						 Top Shelf Whiskey
Top Shelf Whiskey						 Icon Liqueur Coconut Rum
Icon Liqueur Coconut Rum						


 
						
					 
						
					 
						
					 
						
					 
						
					 
						
					 
						
					 
						
					 
				
 
				 
				 
				 
				 
				 
				 
				 
				
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