A Caribbean-inspired spiced-rum flavouring with a rich, warming spice profile.
Mixing instructions
Add 10ml, or approximately two capfuls, to 700ml of vodka or neutral alcohol at about 38% ABV and shake well. The 50ml bottle can flavour up to 3.5 litres when used at that rate. Rest and taste before making any adjustment.

Gold Medal Santiago Gold Rum 








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