Makes a smooth, rich, creamy whiskey flavour. With hints of chocolate and vanilla.
Instructions: Add sachet contents to 1.125 L (1.2 US qt) of 40% ABV alcohol. Rinse out any remaining flavouring from the sachet with some of the alcohol.
For Best Results: We recommend you use the Still Spirit Pure Turbo Yeast system which will yield you the highest quantity alcohol.
Ingredients: Flavourings, natural oak extract, glucose syrup, humectant (E422), colour (E150d (sulphites)).
Allergy Advice: For allergens including cereals containing gluten, see ingredients in bold.
Storage conditions: Store in a cool, dry place, away from direct sunlight.
Makes 2 x 1.125 (1.2 US qt)
Note: The product name has changed from Single Malt Whiskey

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allanjfield (verified owner) –
Have been blending this with my 40% spirit for 4 – 5 years.
My “go to” drink is about 2 tots with 2 – 3 ice cubes.
All good!!