Classic Dark Jamaican Rum

Create a traditional Jamaican dark rum-style spirit with rich molasses and caramel aromas. This Classic pack contains two separate flavouring sachets, each making 1.125 litres.

How to use

1. Add one sachet to 1.125 litres of 40% ABV neutral spirit or vodka.
2. Rinse the sachet with a little of the alcohol to capture the remaining flavouring.
3. Mix thoroughly and allow the flavour to settle before serving.

Total yield: Two 1.125 litre batches, or 2.25 litres altogether.

Optional addition

For extra rum and oak character, try a small amount of Pure Distilling Plantation Oak Extract. Add gradually and taste between additions so it does not overpower the flavouring.

Ingredients: Distilled rum, water and colour (E150a).