Cabernet Sauvignon, Lodi Ranch 11, California
Black currant and dark cherry flavours enhanced with notes of baking spice and toasted oak. Big in flavour and structure with well-integrated tannins.
Alcohol: 14% approx
14L kit, Makes 23L
Ready in 6-8 weeks
Sweetness: 0/10
Body: 5/5
Oak: 3/3
| Weight | 14 kg |
|---|
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