Brewtec Liquid Brewing Sugar is a 1 kg can of maltose syrup for beer and cider kits. It supplies readily fermentable sugar in liquid form and is particularly useful where a recipe calls for a light fermentable contribution without adding a strong malt flavour.
How to use it
- Follow the fermentable quantity stated by the beer or cider kit.
- Stand the unopened can in hot water for about 10 minutes to soften the syrup.
- Pour into the fermenter and dissolve thoroughly as part of the kit-mixing stage.
- Rinse the remaining syrup from the can with safe warm water if the kit instructions allow.
For a higher-gravity or imperial-style recipe, it can be combined with unhopped malt extract, but the yeast capacity and recipe balance should be checked first.

Black Rock Unhopped Amber 


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