The Still Spirits Classic 8 Production Pack contains the matched ingredients required to make a 25 litre high-ABV sugar wash for distilling. It combines Classic 8 Turbo Yeast, Turbo Sugar and two-part Turbo Clear in one convenient pack.
Pack contents
- 1 × Still Spirits Classic 8 Turbo Yeast
- 1 × Still Spirits Turbo Clear
- 4 × 2kg Still Spirits Turbo Sugar
What else you will need
Use a clean, sanitised fermenter with enough headspace for a 25 litre wash. A Single Fermenter Set provides the core fermentation equipment if you are setting up from scratch.
Helpful information
Prepare the wash and fermentation temperature exactly as directed in the kit. Under suitable conditions, fermentation typically takes around 5–10 days depending on temperature. Once complete, degas the wash and add Turbo Clear Parts A and B in the stated order before distilling.
Allergen information: Turbo Clear contains sulphites and crustacean-derived chitosan.
Compare the 6kg production pack
For the lower-odour, broad-temperature Classic 6 method, compare the Still Spirits Turbo Production Pack – 6kg, which contains three 2kg Turbo Sugar bags, Classic 6 Turbo Yeast and Turbo Clear.
The two production packs use different yeasts and methods. Follow the exact pack selected; Turbo Carbon is not listed among the components of either pack.

Still Spirits Turbo Clear 



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