This California Shiraz kit produces a full-bodied dry red with blackberry, spice and black-cherry character. The 8-litre kit makes 23 litres at approximately 13% ABV and is designed to be ready in about four weeks.
Wine style
- Sweetness: 0/10
- Body: 4/5
- Oak: 2/3
What else you will need
Use clean wine-making equipment, suitable sanitiser and enough bottles or another appropriate vessel for 23 litres. Follow the kit schedule carefully, then allow additional maturation if you prefer a softer, more integrated red.






Reviews
There are no reviews yet.