Pure Distilling Premium Production Pack – 8kg

A complete 8kg production pack for the maximum-yield sugar method shown for Pure Distilling Premium Spirit Yeast. The included Turbo Sugar contains activated carbon, so no separate carbon is required.

Pack contents

• 1 × Pure Distilling Premium Spirit Yeast
• 4 × Still Spirits Turbo Sugar 2kg (8kg total)
• 1 × Pure Distilling Crystal Clear Spirit Wash Clarifier

Why choose this pack?

Choose Premium 8kg when the yeast’s maximum-yield sugar method is the priority. A 6kg method can ferment faster, but this pack supplies the full 8kg sugar quantity specified for maximum yield.

How to use

1. Use all four Turbo Sugar bags and prepare the wash exactly as directed on the current Premium Spirit Yeast packet.
2. Maintain the recommended 20–26°C fermentation range, with approximately 24°C preferred.
3. Once fermentation is complete and the specific gravity is stable, degas the wash thoroughly.
4. Add Crystal Clear Part A, wait one hour, gently mix in Part B, then allow approximately 24 hours to clear.

Allergen advice: Pure Distilling Crystal Clear contains crustacean-derived chitosan and sulphites.

Compare Pure Distilling production packs

• Pure Distilling Ultra-Pure 6 Production Pack – 6kg – the lower-sugar, clean and low-odour option.

Always follow the current instructions printed on the yeast and clearing packets.