Pure Distilling Peanut Butter Whiskey

A dessert-style whiskey flavouring with peanut and caramel notes, well suited to serving over ice.

Mixing instructions

Add the 50ml bottle to 2.2 litres of 40% ABV vodka or neutral spirit, add 440g sugar and mix until fully dissolved. The finished quantity is approximately 2.25 litres. Allow about seven days for the flavour to integrate.

Allergy note: check the product label before use if peanut or other food allergies are relevant.