A complete flavour-building kit for creating and adjusting whiskey-style profiles from neutral alcohol.
What is included
The kit combines oak, vanillin, peat smoke, astringent, fruit ester, cereal, carob, cedar-oak and four whiskey-profile components, plus caramel, glycerine, syringe, pipette, extension tube and recipe booklet.
How to use it
Shake flavour bottles and follow a supplied recipe first, measuring every component accurately. Once familiar with each note, adjust in small recorded increments and taste after resting rather than adding large amounts at once.
Individual whiskey-profile components
Selected components from this blending system are also available separately for replenishing or extending recipe work:
- Top Shelf Whiskey Profile A – fruity aroma with woody, malty whiskey notes.
- Top Shelf Whiskey Profile B – apple aroma with acidic and astringent notes.
- Top Shelf Whiskey Profile C – fruit, oak and pronounced woody notes.
- Top Shelf Whiskey Profile D – strong vanilla and chocolate notes.
- Top Shelf Sweet Vanillin – sweet vanilla with a subtle sherry-like note.
These are concentrated blending ingredients rather than complete one-bottle essences. Follow the kit recipe, measure accurately and assess the blend after resting.

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