The Mad Millie Kombucha Kit contains the specialist equipment and live culture needed to begin making 1L batches of kombucha at home. Once established, the SCOBY can be reused and the finished kombucha can provide starter liquid for larger batches.
Kit contents
- 1L glass jar and metal closure lid
- Organic kombucha SCOBY
- Muslin cloth
- Thermometer strip
- Step-by-step guide
What else you will need
Supply tea, white sugar and water as specified in the guide. The first fermentation generally takes 7–25 days, depending on temperature and preferred acidity.
The kit is dairy-free, gluten-free and vegan. Follow the hygiene and sugar quantities carefully so the culture remains healthy.
Compare Mad Millie specialty drink kits
Choose by the drink and process you want to make. These kits use different ingredients and methods and are not interchangeable.
- Kombucha Kit: this kit uses a live, reusable SCOBY with sweetened tea to make 1L kombucha batches.
- Ginger Beer Kit: uses ginger beer yeast to make approximately six 750ml bottles of fermented ginger beer.
- Limoncello Kit: infuses fresh lemons and supplied flavour into 750ml vodka, producing two 500ml bottles.

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