A 275g powdered sodium-metabisulphite product for cleaned brewing and distilling equipment, used at the label dilution rate.
How to use
First remove all visible soil with a suitable cleaner such as Mangrove Jack’s Cold Water Cleaner/Detergent, then rinse as directed. Dissolve 50g in 4.5L warm water, treat compatible equipment for 30 minutes, then rinse with clean cold water.
Safety
Sulphite fumes can irritate and trigger sensitivity. Use ventilation and label-specified protection, do not mix with acids or other cleaners, and keep away from children.
Compare BrewMaster cleaning and sanitation products
Cleaning, sanitising and sulphite treatments are separate jobs, with different dilution, contact-time and rinsing directions. Choose for the equipment and process specified on the current label, and never mix cleaning chemicals.
- Beer Line Cleaner – 500ml – concentrated cleaner for compatible beer lines and kegs.
- BrewMaster No Rinse Steriliser – 250g – equipment treatment with separate general-equipment and beer-line directions.
- BrewMaster Potassium Metabisulphite – 250g – potassium sulphite treatment for cleaned wine-making equipment.
- Sterilising Detergent – 500ml – detergent treatment for compatible bottles and equipment, followed by rinsing.
Important: Follow the current packet and recipe directions for the exact product you use.

Dextrose - 1kg 



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