Long recognised for its reliable and predictable fermentation.
For 3 day fermenting.
Instructions:
First add 21L of water at 30°c to your fermenter.
Then add 6-7 kgs of sugar, mix well until fully dissolved.
Finally add contents of the Alcotec Turbo 6 Yeast sachet.
Leave to ferment at 20-30°c, best is 25°c.
Ready in 3 days!
For 25 Litre brews.

Spirits Unlimited Feijoa Fruit Vodka
Filter
Overflow Nut
Alcotec Clear 24 Turbo Klar
Alcotec 24 Hour Turbo Yeast
Alcotec Vodka Star Yeast
Alcotec 48 Hour Turbo Yeast
Botanical Basket
Mangrove Jacks Mead Starter Kit
Single Fermenter Set - 12L
Stainless Steel Fermenter - 25L
Pure Distilling Rum Yeast
Distiller’s Yeast Gin 




Reviews
There are no reviews yet.