Lallemand

Lallemand LalBrew dry yeast gives home brewers options for a wide variety of beer styles and fermentation conditions. The right strain can influence attenuation, aroma, mouthfeel and clarity, so it is worth matching the yeast to both your recipe and temperature control.

Match the yeast to your beer

• LalBrew New England is designed for hazy, hop-forward ale styles.
• For traditional and versatile ale fermentation, compare LalBrew Nottingham and LalBrew Windsor.
• LalBrew NovaLager is an option for brewers planning a lager fermentation.
• For a more specialised recipe, explore WildBrew Philly Sour or LalBrew Voss.

Review the strain’s fermentation range, attenuation and flavour profile before choosing. Good temperature control and the correct pitching rate will help the yeast perform as intended.