Still Spirits Top Shelf Chocolate Cream is a full-bodied cream liqueur flavouring with rich double-chocolate notes. The 50ml bottle makes 1.125L when combined with the correct base and neutral spirit.
What else you will need
Mix one 400g Cream Liqueur Base into 220ml hot water. Add this flavouring and 500ml of 40% ABV neutral spirit or vodka, then top up to 1.125L with water.
Shake the flavouring before use, mix thoroughly and refrigerate the finished cream liqueur. Contains sulphites.
| Weight | 0.03 kg |
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